WIAW #78


Hey guys, sorry that its Wednesday and this is the first time I’m checking in this week.  Its been a busy few days!

I’ve been loving the warmer weather for grilling so our meals have been rather simple lately.  Last night I grilled up some chicken along with some grilled green beans, portobello mushrooms and roasted radishes.  It was so simple, so good, and so summer.  I have a whole list of fun recipe ideas to try so I’m hoping I have some time soon to get busy in the kitchen.

Time to get started with What I Ate Wednesday!

For breakfast I had an egg scramble with some cheese and salsa along with a slice of toast.


For lunch I had a Red’s Chicken Burrito along with a salad of romaine, onions, tomatoes, carrots & beets.


For a snack before cross fit I had a little cereal with sliced banana and almond milk.


For dinner we grilled up some burgers with spinach salad, strawberries & walnuts and a few Alexia Smart Classic fries.

Happy Wednesday! Head on over to peas & crayons for more yummy eats!




This weekend we went to a fabulous wedding in Jamestown Rhode Island.  It was so quintessentially New England complete with a lobster bake on the beach.  All of the details were done beautifully and we had such a good time.  I know some people dread going to weddings but what is not to like? You get to celebrate the joy of friends or family getting married while dancing, eating and having a great time!  A picturesque setting, lobster and sunset on the beach doesn’t hurt either…:)



4 Responses to WIAW #78

  1. Mmmmm French fries. It’s been so long since I had fries. I may just have to go out and get some this week 🙂

  2. Judy P. says:

    Thanks for sharing the wedding pics. It was a truly great celebration and so great to see you both!.

    • Mai-Lis says:

      It was such a gorgeous wedding, it was so great to see you guys! Let us know if you’re ever in the Boston area!!

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